What we get to have?
Fresh chicken in small pieces: 200 grams
Oil: 2 table spoon
Smash Garlic: 1 tea spoon
Oystersauce: 1 table spoon
Fishsauce: 1 tea spoon
Soysauce:1 tea spoon
Fresh onion : 1 fruit
Fresh bell pepper: 3-4 fruits
Sugar: 1 table spoon
Sweet & Sour sauce: 1 table spoon
* Crush chili: amount based on how's spicy you would have or you can ignore if you don't want to get that spicy!
How to cook?
1. Put on chicken, oil, garlic, oyster/fish & soy sauces into a bowl (cover a bowl with lid to protect the cooking juice get out to spilt microwave). I put on the quick cooked microwave mode for 4-5 minutes or where you can see chicken sound cooked and became juice.
2. Take out the bowl, stir chicken to get well with sauce and put onion, bell pepper, sugar and sweet&sour suace. Place a bolw again into a mircrowave. Again a quick cooked mode but longer time, about 6 minutes in total. (You could take the bowl off microwave to stir and mix the ingredents inside bowl after 1st 3 minutes and put it back into microwave until the cook is well done).
That's all...you now have a 1st Thai dish with rice...congretulations! Enjoy.
ไม่มีความคิดเห็น:
แสดงความคิดเห็น